May 10 th 2026

9:00 am to 2pm- last seating at 1:30pm

$48

CARVING

Slow Roasted Prime rib Served with creamy horseradish and au jus
Citrus Brined Turkey Breast w/ Cranberry Relish

HOT SELECTIONS
Featured Breakfast selections

Omelet station
Scrambled Eggs
Biscuits & Sausage Gravy
Sausage links & Crisp Bacon
Country breakfast potatoes
Eggs Benedict

Cheese Blintzes with Northwest berry compote
Assorted Danish & Mini Muffins
Featured Luncheon selections
Baked Quinault Salmon
Wild Rice Pilaf
Lobster & Shrimp Scampi
Chicken Marsala
Mashed potatoes and gravy
Grilled Asparagus w/ Hollandaise

Pizza
Clam Chowder
Minestrone

COLD SELECTIONS
Poached EZ peel prawns

Salad Bar
Fresh Fruit Display

Assorted house made Desserts with
Our Award winning Cheese Cake and

Peach Cobbler